The LA SBDC Network offers no-cost virtual business workshops for small businesses in Los Angeles, Santa Barbara, and Ventura Counties.

Name: The Restaurant and Food Service Business Plan
Start: 2023-01-10T10:00:00-08:00
End: 2023-01-10T11:30:00-08:00
Location: Webinar – PCR

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The Restaurant and Food Service Business Plan

January 10, 2023 @ 10:00 am - 11:30 am

Free

In this webinar, you will discover the essential components of a restaurant business plan to help increase your chances of success and present your plan to investors and financial institutions. Topics will cover concept creation, organizational structure, marketing plan and SWOT analysis, necessary operational considerations, and an overview of financial projections.

Participants will receive a business and financial plan template. plan template and can schedule one-on-one advisement sessions with one of our restaurant experts.

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Details

Date:: January 10, 2023
Time:: 10:00 am - 11:30 am
Cost:: Free
Event Category:: Business Planning
Event Tags:: how to manage a restaurant
Register Here:: https://lasbdcnet.ecenterdirect.com/events/25073

Venue

Webinar – PCR
Website:: https://pcrsbdc.org/venue/webinar-pcr/

Organizer

: SBDC hosted by Pacific Coast Regional
Phone:: (424) 296-3541
Website:: pcrsbdc.org

HELPING BUSINESSES
START, GROW + SUCCEED

SMALL BUSINESS DEVELOPMENT CENTER
hosted by: Long Beach Community College District

LOCATION | Long Beach City College – CAED
4900 E. Conant St., Bldg. 02, Long Beach, CA 90808
TEL 1-866-588-SBDC | FAX 562.938.5030

Funded in part through a Cooperative Agreement with the U.S. Small Business Administration. All programs and services are offered to the public on a nondiscriminatory basis. All opinions, conclusions, and/or recommendations expressed herein are those of the author(s) and do not necessarily reflect the views of the SBA.

Funded in part through a Grant with the Governor’s Office of Business and Economic Development. All opinions, conclusions, and/or recommendations expressed herein are those of the author(s) and do not necessarily reflect the views of the Governor’s Office of Business and Economic Development.