Starting a Food Based Business

Do your friends and family tell you they’ve never tasted cookies as good as yours? Ever go to the farmers market and think to yourself, “I wonder if I could sell my food here?”

This workshop will give a potential entrepreneur a general overview of the fundamentals of starting a food based business whether it is at a farmer’s market or restaurant. This is a workshop for entrepreneurs looking to start a food product business, for entrepreneurs looking to grow from a home based business to a commercial business, or for entrepreneurs looking to start a commercial scale food business. The workshop will cover starting a business fundamentals including the appropriate permitting process for starting a food business.

**In order to attend the event you will need to pre-register ahead of time.  No Walkins.**